Our red wines

Perfect microclimate
Long ageing, elegant and complex red wines.
In Cialla, the mild currents of the Upper Adriatic meet the Julian Pre-Alps and create a perfect microclimate for the production of long-lasting, elegant and complex red wines.
In 1970, the Rapuzzi family saved the Schioppettino vine from extinction and today Ronchi di Cialla has the reputation of producing wines of a unique character where terroir and tradition meet. Next to our famous Cru-Monopole Schioppettino Cialla and Refosco from the Red Peduncle Cialla, we can also count the black Ribolla (obtained from 100% Schioppettino grapes vinified in steel), Pignolo and Refosco.